How To Make Kratom Tea, Easy Way

how to make kratom tea

Here’s how to make kratom tea. Kratom tea can be made in various ways and is inexpensive to make at home. This is a great way to enjoy the relaxation that kratom has to offer. You can also choose whether you want kratom tea with or without sweeteners added. Kratom tea is also a great way to improve your health, mood, and memory.

Procedure

Extracting kratom powder into kratom leaves. The first step is to dry those leaves and turn them into powder form. This can be done by baking them on a cookie sheet at 150 degrees Fahrenheit for 30 to 45 minutes or by using an oven set to a medium setting with an exhaust fan running nearby.

The next step is to add the powder to lemon juice and honey for taste. If you don’t have lemon juice or honey, you can use whatever you have in your home. Boil this mixture for about 45 minutes until it’s completely dissolved.

Once that’s done, strain the mixture using a strainer or cheesecloth into another container (like a cup). You should now be able to see the liquid, which took on the color of kratom powder when mixed with boiling water.

Now that your tea is ready, feel free to add any other ingredients like cinnamon or cloves if they fit well with your needs!

Other ingredients can be added as well if you want more flavor.

If you want to add some extra flavor to your kratom tea, feel free to experiment with different ingredients. Cinnamon, ginger, nutmeg, and cardamom are all excellent choices.

However! It’s essential to do just what is necessary for any one ingredient. Adding too much lemon juice can make the taste of your tea too acidic.

Adding too much sweetener will mask the natural, earthy taste of the kratom; adding too much cinnamon will make it taste like hot apple pie rather than earthy kratom (unless that’s what you’re going for).

You can also add sweeteners like stevia or xylitol

You can also add sweeteners like stevia or xylitol if you want to reduce the bitter taste of kratom tea. You can also use cinnamon, ginger, nutmeg, and cardamom to enhance the flavor of your kratom tea! Just ensure they’re organic and not irradiated, so they don’t kill you from radiation exposure.

Be careful, kratom chlorophyll!

The kratom chlorophyll is insoluble in water and will stay at the bottom of your container. Just be careful not to consume it because it is not soluble. If you accidentally get some on your mouth, eyes, nose, or skin, wash immediately with soap and water.

Conclusion

We hope you enjoyed reading this article on how to make kratom tea. It’s a great way to enjoy this wonderful herbal supplement and improve your health, mood, and memory!